A Bourbon Margarita is a tasty twist on the classic Margarita cocktail, and it’s super easy to make.
This cocktail combines the smoothness of bourbon with the zesty kick of a classic Margarita. The Bourbon Margarita is a delightful tale of cross-cultural mixology. You see, the Margarita itself has Mexican roots, likely originating in the 1930s or 1940s. It’s believed to have been named after a young Mexican woman named Margarita, and the classic recipe includes tequila, lime juice, and orange liqueur.
Now, the twist with the Bourbon Margarita came later, as people began experimenting with different spirits. Bourbon, a beloved American whiskey, found its way into this iconic cocktail, bringing a touch of sweetness and complexity to the mix.
This fusion of Mexican and American flavors created a unique and delicious cocktail that’s enjoyed by many today.
When you savor a Bourbon Margarita, you’re sipping on a bit of history and a delightful blend of cultures in a single glass. Cheers to that!
INGREDIENTS
1.5 oz Fresh Bourbon
1.5 oz Lime Juice (Sweetened)
.75 oz Triple Sec
.5 oz Agave Syrup
.5 oz Orange Juice
DIRECTIONS
Salt Rim & Lime Garnish
Shake and Strain, Pour over fresh ice
